Great way to prepare restaurant style biryani if masala are added in right quantity. So for a delightful biryani.
Having no time to cooking heavy meal so here try this instant chutney made with vegetable brinjal.
Feeling hot due to summer heat, here is a chilling drink to serve as a cooling refreshment.
Biryani is traditionally associated with the Mughlai cuisine. Aloo palak biryani is a flavourful and easy vegetarian biryani recipe prepared with diced potatoes.
Masala Egg Paratha is a delicious Indian flatbread made with grated boiled egg spice mix stuffed in whole wheat bread dough and pan-fried until golden in colour.
Idiyappam is a popular string hoppers culinary speciality from the south Indian cuisine especially in Tamil Nadu, Kerala and Coastal areas of Karnataka.
Curry Leaf Pepper Chicken is one of the most wonderful dish with a combo of flavors emanating from the naturally aromatic earthy flavored.